Ingredient Substitusi - Joyofbaking.com

Sometimes you may find it necessary to substitute one ingredient for another in a recipe. But using a different ingredient may change both the taste and texture of your baking, so it is a good idea before substituting to understand the role that ingredient plays in the recipe. Use this table as a guideline only. Kadang-kadang Anda mungkin merasa perlu untuk menggantikan satu untuk bahan lain dalam resep. Tetapi menggunakan bahan yang berbeda dapat berubah baik rasa dan tekstur baking Anda, sehingga lebih baik sebelum penggantian untuk memahami peran yang diputar dalam bumbu masak . Gunakan tabel ini sebagai panduan saja.

INGREDIENT Ingredient	AMOUNT JUMLAH	SUBSTITUTION Substitusi
Almond Meal Almond Meal	1 cup (100 grams) 1 cup (100 gram)	To make your own almond meal place 1 cup (100 grams) sliced (blanched (skins off) or natural (skins on)) almonds with 1 tablespoon (14 grams) granulated white sugar in a blender or food processor and process until finely ground. Sugar or flour is added to the almonds to prevent clumping as it absorbs the oil exuded from the almonds. Toasting the almonds first dries them which also helps to prevent clumping. Untuk membuat Anda sendiri tempat makan almond 1 cup (100 gram) iris (blanched (kulit mati) atau alam (pada kulitnya)) almonds dengan 1 sendok makan (14 gram) butir-butiran gula putih dalam makanan prosesor atau blender dan proses sampai halus tanah. gula atau tepung yang ditambahkan pada almonds untuk mencegah clumping karena menyerap minyak exuded dari almonds. penggorengan yang almonds dries pertama mereka yang juga membantu mencegah clumping.
Almond Paste Almond Tempel	1 1/3 cups (300 grams) 1 1 / 3 cups (300 gram)	1 3/4 cups (175 grams) ground blanched almonds plus 1 1/2 cups (175 grams) powdered (confectioners or icing) sugar plus 1 large egg white (30 grams) plus 1 teaspoon almond extract plus 1/4 teaspoon salt 1 3 / 4 cups (175 gram) tanah almonds blanched plus 1 1 / 2 cups (175 grams) powdered (confectioners or icing) sugar plus 1 besar putih telur (30 gram) plus 1 teaspoon almond extract plus 1 / 4 teaspoon salt
Ammonium bicarbonate Ammonium bikarbonat	3/4 teaspoon 3 / 4 teaspoon	1 teaspoon baking soda 1 teaspoon baking soda
Arrowroot Arrowroot	1 tablespoon (15 grams) 1 sendok makan (15 gram)	1 tablespoon (15 grams) cornstarch, potato starch or rice starch 1 sendok makan (15 gram) kanji dr tepung jagung, kentang atau nasi pati pati 2 tablespoons (25 grams) all purpose flour 2 tablespoons (25 gram) semua tujuan tepung

Baking Powder, double-acting Baking Powder, double-acting (Rule of Thumb: 1 teaspoon for every 1 cup of flour) (Rule of Thumb: 1 sendok teh untuk setiap 1 cangkir tepung) High-Altitude Adjustments: Tinggi Penyesuaian Ketinggian: above 3000 ft. di atas 3.000 ft - reduce baking powder 1/8 teaspoon for every 1 teaspoon of baking powder in recipe - Mengurangi baking powder 1 / 8 sendok teh untuk setiap 1 teaspoon of baking powder dalam resep above 5000 ft. di atas 5.000 ft - reduce baking powder 1/8-1/4 teaspoon for every 1 teaspoon baking powder in recipe - Mengurangi baking powder 1/8-1/4 sendok teh untuk setiap 1 teaspoon baking powder dalam resep above 7000 ft. di atas 7.000 ft - reduce baking powder 1/4 teaspoon for every 1 teaspoon baking powder in recipe - Mengurangi baking powder 1 / 4 sendok teh untuk setiap 1 teaspoon baking powder dalam resep	1 teaspoon 1 teaspoon	1/4 teaspoon baking soda plus 1/2 teaspoon cream of tartar plus 1/4 teaspoon cornstarch 1 / 4 teaspoon baking soda plus 1 / 2 sendok teh krim dari karah ditambah 1 / 4 teaspoon cornstarch 1 1/2 teaspoons single-action baking powder 1 1 / 2 teaspoons tunggal-tindakan baking powder 1/4 teaspoon baking soda plus 1/2 cup (120 ml) buttermilk, sour milk or yogurt to replace 1/2 cup (120 ml) non-acidic liquid 1 / 4 teaspoon baking soda plus 1 / 2 cup (120 ml) dadih, asam susu atau yogurt untuk mengganti 1 / 2 cup (120 ml) non-acidic cair
Baking Powder , single-acting Baking Powder, single-acting	1 teaspoon 1 teaspoon	2/3 teaspoon double-acting baking powder 2 / 3 teaspoon double-acting baking powder 1/4 teaspoon baking soda plus 1/2 teaspoon cream of tartar plus 1/4 teaspoon cornstarch 1 / 4 teaspoon baking soda plus 1 / 2 sendok teh krim dari karah ditambah 1 / 4 teaspoon cornstarch
Baking Soda (Sodium Bicarbonate) Baking Soda (Sodium bikarbonat) (Rule of Thumb: 1/4 teaspoon for every 1 cup of flour) (Rule of Thumb: 1 / 4 sendok teh untuk setiap 1 cangkir tepung)	1/2 teaspoon 1 / 2 teaspoon	2 teaspoons double-acting baking powder (must replace the acidic liquid in recipe with non-acidic liquid) 2 teaspoons double-acting baking powder (harus ganti acidic cair dalam resep dengan non-acidic cair) 1/2 teaspoon potassium bicarbonate 1 / 2 teaspoon potassium bikarbonat
Bread Crumbs, Dry Bread Crumbs, Kering	1 cup (150 grams) 1 cup (150 gram)	1 cup crushed cracker crumbs 1 cup crushed cracker crumbs 1 cup matzo meal 1 cangkir matzo makan 1 cup crushed cornflakes 1 cup crushed keping jagung 1 cup ground oats 1 cangkir tanah Oats 1 cup crushed potato chips 1 cup crushed potato chips
Buttermilk (Sour Milk) (see below under MILK, Buttermilk) Dadih (Sour Milk) (lihat di bawah ini di bawah MILK, dadih)	1 cup (240 ml) 1 cup (240 ml)
Carob Powder Carob Powder	1 tablespoon (7 grams) 1 sendok makan (7 gram)	1 tablespoon (7 grams) cocoa powder (either natural or Dutch-processed) 1 sendok makan (7 gram) kakao bubuk (baik alam atau Belanda-diproses)
Chocolate, Bittersweet or Semi-sweet Chocolate, bittersweet atau semi-manis	1 ounce (30 grams) 1 ounce (30 gram)	1/2 ounce (15 grams) unsweetened chocolate plus 1 tablespoon (15 grams) granulated white sugar 1 / 2 ounce (15 grams) unsweetened chocolate plus 1 sendok makan (15 gram) butir-butiran gula putih
Chocolate, Milk Chocolate, Milk	1 ounce (30 grams) 1 ounce (30 gram)	1 ounce (30 grams) bittersweet or semi-sweet plus 1 tablespoon (15 grams) granulated white sugar 1 ounce (30 gram) bittersweet atau semi-manis ditambah 1 sendok makan (15 gram) butir-butiran gula putih 1 ounce (30 grams) sweet dark chocolate 1 ounce (30 gram) manis coklat gelap 1 ounce (30 grams) white chocolate 1 ounce (30 gram) putih coklat
Chocolate, Sweet German Chocolate, Sweet Jerman	1 ounce (30 grams) 1 ounce (gram 30)	1 ounce (30 grams) bittersweet or semi-sweet chocolate plus 1/2 tablespoon (7 grams) granulated white sugar 1 ounce (30 gram) bittersweet atau semi-sweet chocolate plus 1 / 2 sendok makan (7 gram) butir-butiran gula putih 1 ounce (30 grams) milk chocolate 1 ounce (30 gram) coklat susu
Chocolate, Unsweetened Coklat, unsweetened	1 ounce (30 grams) 1 ounce (30 gram)	3 tablespoons (20 grams) natural cocoa powder (not Dutch-processed) plus 1 tablespoon (14 grams) unsalted butter, vegetable oil or shortening 3 tablespoons (20 gram) kakao bubuk alam (tidak diproses-Belanda) plus 1 sendok makan (14 gram) unsalted mentega, minyak sayur atau mentega
Chocolate, White Chocolate, White	1 ounce (30 grams) 1 ounce (30 gram)	1 ounce (30 grams) milk chocolate 1 ounce (30 gram) coklat susu 1 ounce (30 grams) sweet dark chocolate 1 ounce (30 gram) manis coklat gelap
Cocoa Powder , Dutch-Processed Bubuk kakao, Belanda-Diproses	3 tablespoons (20 grams) 3 tablespoons (20 gram)	3 tablespoons (20 grams) natural unsweetened cocoa powder plus 1/8 teaspoon baking soda 3 tablespoons (20 gram) alam yg tak diberi gula kakao bubuk ditambah 1 / 8 teaspoon baking soda 1 ounce (30 grams) unsweetened chocolate plus 1/8 teaspoon baking soda (reduce fat in recipe by 1 tablespoon) 1 ounce (30 grams) unsweetened chocolate plus 1 / 8 teaspoon baking soda (mengurangi lemak dalam resep oleh 1 sendok makan) 3 tablespoons (20 grams) carob powder 3 tablespoons (20 gram) carob bubuk
Cocoa Powder , Natural Unsweetened Tepung kakao, unsweetened Alam	3 tablespoons (20 grams) 3 tablespoons (20 gram)	3 tablespoons (20 grams) Dutch-processed cocoa plus 1/8 teaspoon cream of tartar, lemon juice or white vinegar 3 tablespoons (20 gram) Belanda-diproses kakao ditambah 1 / 8 teaspoon cream of karah, lemon juice atau cuka putih 1 ounce (30 grams) unsweetened chocolate (reduce fat in recipe by 1 tablespoon) 1 ounce (30 grams) unsweetened chocolate (mengurangi lemak dalam resep oleh 1 sendok makan) 3 tablespoons (20 grams) carob powder 3 tablespoons (20 gram) carob bubuk
Coconut, fresh Kelapa, segar	1 cup 1 cangkir	1 cup (90 grams) dried flaked coconut 1 cangkir (90 gram) kelapa kering flaked 3/4 cup (75 grams) dried shredded coconut 3 / 4 cup (75 gram) kering kelapa diparut
Coconut, dry shredded Kelapa kering diiris	1 cup (90 grams) 1 cangkir (90 gram)	1 1/4 cups freshly grated coconut 1 1 / 4 cups parutan kelapa segar 1 1/4 cup (110 grams) dried flaked coconut 1 1 / 4 cup (110 gram) kelapa kering flaked
Coconut milk, fresh Santan, segar	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) canned coconut milk (not low fat) 1 cup (240 ml) kaleng santan (tidak rendah lemak) 3 tablespoons canned cream of coconut plus enough hot water or milk to equal 1 cup (240 ml) 3 tablespoons krim kelapa kalengan plus cukup panas atau air susu yang sama untuk 1 cangkir (240 ml) 1/4 cup (60 ml) coconut cream powder plus 1 cup (240 ml) hot water or milk 1 / 4 cup (60 ml) krim kelapa bubuk plus 1 cangkir (240 ml) air panas atau susu
Coconut cream, fresh Krim kelapa, segar	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) canned coconut cream 1 cup (240 ml) krim kelapa kalengan 1 cup (240 ml) top layer of canned coconut milk (not low fat) (do not shake or stir can before skimming) 1 cup (240 ml) atas lapisan kaleng santan (tidak rendah lemak) (tidak goyang atau stir dapat sebelum peluncuran) 1 cup (240 ml) heavy whipping cream (35% butterfat) plus 1/2 cup coconut cream powder 1 cup (240 ml) krim berat kambing (35% gemuk susu) ditambah 1 / 2 cangkir susu bubuk kelapa
Coffee, strong brewed Kopi, kuat brewed	1/4 cup (60 ml) 1 / 4 cup (60 ml)	2 tablespoons (10 grams) instant espresso powder dissolved in 3 tablespoons hot water 2 tablespoons (10 grams) instant espresso powder 3 tablespoons larut dalam air panas
Cookie Crumbs Cookie Crumbs	1 cup (100 grams) 1 cup (100 gram)	Can substitute equally among chocolate wafers, vanilla wafers, graham crackers, macaroons, or gingersnaps Dapat ganti sama antara chocolate wafers, vanili wafers, graham kerupuk, macaroons, atau gingersnaps
Cornmeal, stone ground Cornmeal, batu tanah	1 cup (180 grams) 1 cup (180 gram)	1 cup regular milled cornmeal 1 cup regular milled cornmeal 1 cup corn grits 1 cup jagung bubur jagung 1 cup polenta 1 cangkir polenta 1 cup maize meal 1 cangkir tepung jagung
Corn Syrup, Dark Jagung Syrup, Dark	1 cup (240 ml) 1 cup (240 ml)	3/4 cup (180 ml) light corn syrup plus 1/4 cup (60 ml) light molasses 3 / 4 cup (180 ml) light corn syrup plus 1 / 4 cup (60 ml) light molasses
Corn Syrup, Light Jagung Syrup, Light	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) dark corn syrup 1 cup (240 ml) dark corn syrup 1 cup(240 ml) treacle 1 cup (240 ml) tetes 1 cup (240 ml) liquid glucose 1 cup (240 ml) gula cair 1 cup (240 ml) honey 1 cup (240 ml) madu 1 cup (200 grams) granulated white sugar (increase the liquid in the recipe by 1/4 cup (60 ml)) 1 cup (200 gram) butir-butiran gula putih (meningkatkan cair dalam resep oleh 1 / 4 cup (60 ml))
Cornstarch or Corn flour (for thickening) Cornstarch atau tepung jagung (untuk bahan)	1 tablespoon (15 grams) 1 sendok makan (15 gram)	2 tablespoons (25 grams) all purpose flour 2 tablespoons (25 gram) semua tujuan tepung 1 tablespoon (15 grams) potato starch or rice starch or flour 1 sendok makan (15 gram) kentang pati atau pati atau tepung beras 1 tablespoon (15 grams) arrowroot 1 sendok makan (15 gram) arrowroot 2 tablespoons (25 grams) quick-cooking (instant) tapioca 2 tablespoons (25 gram) cepat-masak (instant) tapioka
Cream of Tartar Krim dari karah	1/2 teaspoon 1 / 2 teaspoon	1/2 teaspoon white vinegar or lemon juice 1 / 2 teaspoon white vinegar atau air jeruk
Cream, Clotted Cream, bergumpal	1 cup (225 grams) 1 cup (225 gram)	1 cup (225 grams) cr?e fra ?/font> che 1 cup (225 gram) cr? E fra? / Font> che 1 cup (225 grams) mascarpone cheese 1 cup (225 gram) keju mascarpone 1 cup (240 ml) heavy whipping cream (35% butterfat), whipped 1 cup (240 ml) krim berat kambing (35% gemuk susu), dikocok
Cream, Cr?e fra ?/font> che Cream, Cr? E fra? / Font> che	1 cup (225 grams) 1 cup (225 gram)	1 cup (225 grams) sour cream 1 cup (225 gram) krim 1 cup (240 ml) whipping cream plus 1 tablespoon buttermilk or yogurt 1 cup (240 ml) susu kambing ditambah 1 sendok makan dadih atau yogurt 1/2 cup (120 ml) whipping cream plus 1/2 cup (112 grams) sour cream 1 / 2 cup (120 ml) krim kambing plus 1 / 2 cup (112 gram) krim 1 cup (225 grams) mascarpone cheese 1 cup (225 gram) keju mascarpone
Cream , Half & Half (10 - 12% Butterfat) Cream, Half & Half (10 - 12% gemuk susu)	1 cup (240 ml) 1 cup (240 ml)	7/8 cup (210 ml) whole milk plus 2 tablespoons (25 grams) melted unsalted butter 7 / 8 cup (210 ml) seluruh susu ditambah 2 tablespoons (25 grams) melted unsalted butter 1/2 cup (120 ml) light cream (5% butterfat) plus 1/2 cup (120 ml) whole milk 1 / 2 cup (120 ml) light cream (5% gemuk susu) ditambah 1 / 2 cup (120 ml) seluruh susu 1/2 cup (120 ml) partly skimmed milk plus 1/2 cup (120 ml) heavy whipping cream (35%) 1 / 2 cup (120 ml) sebagian susu skim plus 1 / 2 cup (120 ml) krim berat kambing (35%)
Cream , Heavy (35% butterfat) (not for whipping) Cream, Heavy (35% gemuk susu) (tidak untuk kambing)	1 cup (240 ml) 1 cup (240 ml)	2/3 cup (160 ml) whole milk plus 1/3 cup (75 grams) melted unsalted butter 2 / 3 cup (160 ml) seluruh susu ditambah 1 / 3 cup (75 grams) melted unsalted butter
Cream , Light or Coffee Cream (18% Butterfat) Cream, Light atau kopi Cream (18% gemuk susu)	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) half & half cream (12% butterfat) 1 cup (240 ml) & setengah setengah krim (12% gemuk susu) 7/8 cup (210 ml) whole milk plus 3 tablespoons (35 grams) melted butter 7 / 8 cup (210 ml) seluruh susu plus 3 tablespoons (35 grams) melted butter 1/2 cup (120 ml) evaporated milk or heavy cream plus 1/2 cup (120 ml) milk 1 / 2 cup (120 ml) evaporated milk berat atau krim plus 1 / 2 cup (120 ml) susu
Cream , Light Whipping (30% Butterfat) (not for whipping) Cream, Light kambing (30% gemuk susu) (tidak untuk kambing)	1 cup (240 ml) 1 cup (240 ml)	3/4 cup (180 ml) whole milk plus 1/4 cup (57 grams) melted unsalted butter 3 / 4 cup (180 ml) seluruh susu ditambah 1 / 4 cup (57 grams) melted unsalted butter 1 cup (240 ml) half & half cream (12% butterfat) 1 cup (240 ml) & setengah setengah krim (12% gemuk susu)
Cream, Sour Cream, Sour	1 cup (225 grams) (8 ounces) 1 cup (225 gram) (8 ounces)	1 cup (225 grams) plain yogurt 1 cup (225 gram) plain yogurt 3/4 cup (180 ml) sour milk, buttermilk or plain yogurt + 1/3 cup (75 grams) melted butter 3 / 4 cup (180 ml) susu asam, dadih atau polos yogurt + 1 / 3 cup (75 grams) melted butter 1 cup (225 grams) cr?e fra ?/font> che 1 cup (225 gram) cr? E fra? / Font> che 1 tablespoon lemon juice or vinegar plus enough whole milk to fill 1 cup (240 ml) (let stand 5-10 minutes) 1 sendok makan air jeruk atau cuka plus seluruh susu cukup untuk mengisi 1 cangkir (240 ml) (let stand 5-10 menit)
Currants Currants	1 cup (120 grams) 1 cup (120 gram)	1 cup (120 grams) raisins 1 cup (120 gram) kismis 1 cup (120 grams) chopped dates 1 cup (120 gram) dicincang tanggal 1 cup (120 grams) other dried fruit (cranberries, cherries, blueberries) 1 cup (120 gram) lainnya kering buah (cranberries, cherries, blueberries)
Eggs , whole Telur, seluruh	1 large (about 2 ounces) 1 besar (sekitar 2 ounces) In Shell (57 grams) Dalam Shell (57 gram) Without Shell (50 grams) Tanpa Shell (50 gram)	2 large egg yolks (36 grams) plus 1 tablespoon water (in baking) 2 besar telur yolks (36 gram) ditambah 1 sendok makan air (dalam baking) 2 large egg yolks (36 grams) (for custards, sauces, puddings and mousses) 2 besar telur yolks (36 gram) (untuk custards, sauces, puddings dan mousses) 3 1/2 tablespoons frozen whole egg, thawed 3 1 / 2 tablespoons seluruh telur beku, thawed 3 1/2 tablespoons egg substitute 3 1 / 2 tablespoons telur pengganti 2 1/2 tablespoons powdered whole egg plus 2 1/2 tablespoons water 2 1 / 2 tablespoons powdered seluruh telur plus 2 1 / 2 tablespoons air
Eggs , whites Telur, putih	1 large egg white (30 grams) 1 besar putih telur (30 gram)	2 tablespoons frozen egg whites, thawed 2 tablespoons beku putih telur, thawed 1 tablespoon powdered egg white plus 2 tablespoons water 1 sendok makan bubuk putih telur plus 2 tablespoons air
Eggs , yolks Telur, yolks	2 large yolks (36 grams) 2 besar yolks (36 gram)	1 large whole egg (In Shell 57 grams) (Without Shell 50 grams) 1 besar seluruh telur (Dalam Shell 57 gram) (Tanpa Shell 50 gram)
Eggs , yolks Telur, yolks	1 large yolk (18 grams) 1 kuning telur besar (18 gram)	2 tablespoons powdered egg yolk plus 2 teaspoons water 2 tablespoons powdered telur kuning telur plus 2 teaspoons air 3 1/2 teaspoons frozen egg yolks, thawed 3 1 / 2 teaspoons beku telur yolks, thawed
Extract, pure Vanilla Extract, murni Vanilla	1 teaspoon 1 teaspoon	1/2 of vanilla bean 1 / 2 dari vanilla bean 1/2 - 1 teaspoon other extract (almond, orange, lemon, etc.) 1 / 2 - 1 teaspoon lainnya extract (almond, jeruk, lemon, dll)
Other Extracts (almond, lemon, orange, peppermint, etc.) Lainnya ekstrak (almond, lemon, jeruk, permen, dll)	1 teaspoon 1 teaspoon	1 teaspoon of other extract (vanilla, orange, lemon, etc.) 1 teaspoon dari ekstrak lainnya (vanili, jeruk, lemon, dll) 1 to 2 drops of oil of same flavor 1-2 tetes minyak sama rasa
Fats, Salted Butter Fats, asin Butter	1/2 cup (113 grams) 1 / 2 cup (113 gram)	1/2 cup (113 grams) unsalted butter plus 1/4 teaspoon salt 1 / 2 cup (113 gram) unsalted butter plus 1 / 4 teaspoon salt 1/2 cup (113 grams) margarine 1 / 2 cup (113 gram) mentega 1/2 cup (113 grams) solid vegetable shortening or lard 1 / 2 cup (113 gram) solid minyak sayur atau lemak babi
Fats, Unsalted Butter Fats, Unsalted Butter	1/2 cup (113 grams) 1 / 2 cup (113 gram)	1/2 cup (113 grams) salted butter (decrease the salt in recipe by 1/4 teaspoon) 1 / 2 cup (113 gram) mentega asin (mengurangi garam dalam resep oleh 1 / 4 teaspoon) 1/2 cup (113 grams) margarine 1 / 2 cup (113 gram) mentega 1/2 cup (113 grams) solid vegetable shortening or lard 1 / 2 cup (113 gram) solid minyak sayur atau lemak babi
Fats, Lard Fats, membungai	1/2 cup (113 grams) 1 / 2 cup (113 gram)	1/2 cup (113 grams) solid vegetable shortening 1 / 2 cup (113 gram) solid minyak sayur 1/2 cup (113 grams) plus 1 tablespoon (14 grams) unsalted butter 1 / 2 cup (113 gram) ditambah 1 sendok makan (14 gram) unsalted mentega
Fats, Margarine Fats, margarin	1/2 cup (113 grams) 1 / 2 cup (113 gram)	1/2 cup (113 grams) salted or unsalted butter 1 / 2 cup (113 gram) asin atau unsalted butter 1/2 cup (113 grams) solid vegetable shortening 1 / 2 cup (113 gram) solid minyak sayur
Fats, Solid Vegetable Shortening Fats, Solid minyak sayur	1/2 cup (113 grams) 1 / 2 cup (113 gram)	1/2 cup (113 grams) salted or unsalted butter 1 / 2 cup (113 gram) asin atau unsalted butter 1/2 cup(113 grams) lard 1 / 2 cup (113 gram) membungai 1/2 cup (113 grams) margarine 1 / 2 cup (113 gram) mentega

Flour , All Purpose Tepung, Semua Tujuan	1 cup (140 grams) 1 cup (140 gram)	1 cup (110 grams) plus 2 tablespoons (20 grams) sifted cake flour 1 cup (110 gram) plus 2 tablespoons (20 gram) sifted kue tepung 1 cup (140 grams) self-rising flour (omit baking powder and salt from recipe) 1 cup (140 gram) tepung naik sendiri (mengabaikan baking powder dan garam dari resep) 7/8 cup (130 grams) rice flour (starch) (do not replace all of the flour with the rice flour) 7 / 8 cup (130 gram) tepung beras (pati) (tidak mengganti semua dari tepung beras dengan tepung) 1/2 cup (65 grams) white cake flour plus 1/2 cup (75 grams) whole wheat flour 1 / 2 cup (65 gram) kue tepung putih plus 1 / 2 cup (75 gram) seluruh tepung terigu
FLOUR , Bread Tepung, Roti	1 cup (160 grams) 1 cup (160 gram)	1 cup (140 grams) all purpose flour 1 cup (140 gram) semua tujuan tepung
FLOUR , Cake Flour, Cake	1 cup (130 grams) 1 cup (130 gram)	3/4 cup (105 grams) all purpose flour plus 2 tablespoons (30 grams) cornstarch 3 / 4 cup (105 gram) semua tujuan tepung plus 2 tablespoons (30 grams) cornstarch
FLOUR , Pastry Flour, Pastry	2 cups (270 grams) 2 cups (270 gram)	1 1/3 cup (185 grams) all purpose flour plus 2/3 cup (85 grams) cake flour 1 1 / 3 cup (185 gram) semua tujuan tepung plus 2 / 3 cup (85 gram) kue tepung
FLOUR, Rice Tepung, Beras	1 cup (150 grams) 1 cup (150 gram)	Equal amounts of cake or pastry flour Sama jumlah kue atau pastri tepung
FLOUR , Self-Rising Flour, Cukup Rising	1 cup (140 grams) 1 cup (140 gram)	1 cup (140 grams) similar grade (all purpose) flour plus 1 1/2 teaspoons baking powder plus 1/4 teaspoon salt 1 cup (140 gram) serupa grade (all purpose) flour plus 1 1 / 2 teaspoons baking powder plus 1 / 4 teaspoon salt
FLOUR , Whole Wheat Flour, Whole Wheat	1 cup (150 grams) 1 cup (150 gram)	7/8 cup (120 grams) all purpose flour plus 2 tablespoon (6 grams) wheat germ 7 / 8 cup (120 gram) tepung semua tujuan ditambah 2 sendok makan (6 gram) gandum kuman 1 cup graham flour 1 cangkir tepung graham
GELATIN, Leaf or Sheet Gelatin, atau Lembar Daun	4 leaves (4 x 9 inches) (10 x 23 cm) 4 daun (4 x 9 inci) (10 x 23 cm)	1 (1/4 ounce) envelope (7 grams) powdered gelatin 1 (1 / 4 ounce) amplop (7 gram) agar-agar bubuk
GELATIN, Powdered (Unflavored) Gelatin, powdered (unflavored)	1 envelope (1/4 ounce) (1 tablespoon granules) (7 grams) 1 amplop (1 / 4 ounce) (1 sendok makan granules) (7 gram)	4 leaves sheet gelatin 4 lembar daun gelatin 2 teaspoons agar 2 teaspoons agar
Ghee Ghee	1 tablespoon 1 sendok makan	1 tablespoon clarified butter 1 sendok makan mentega diklarifikasi 1 tablespoon vegetable oil 1 sendok makan minyak sayur
Ginger Root, freshly grated Jahe Root, baru-baru ini parutan	1 tablespoon 1 sendok makan	1 tablespoon candied ginger, rinsed and finely chopped Gula 1 sendok makan jahe, cincang halus dan dibilas 1 1/2 teaspoon ground dried ginger plus 1/2 teaspoon fresh lemon juice 1 1 / 2 teaspoon tanah kering jahe plus 1 / 2 teaspoon fresh lemon juice
Glucose, liquid Glucose, cair	1/2 cup (120 ml) 1 / 2 cup (120 ml)	1/2 cup (120 ml) light corn syrup 1 / 2 cup (120 ml) light corn syrup
Golden Syrup Golden Syrup	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) treacle 1 cup (240 ml) tetes 1 cup (240 ml) light molasses 1 cup (240 ml) light molasses 1 cup (240 ml) corn syrup 1 cup (240 ml) sirup jagung
Honey Sayang	1 cup (240 ml) 1 cup (240 ml)	3/4 cup (180 ml) maple syrup plus 1/2 cup (100 grams) granulated white sugar 3 / 4 cup (180 ml) maple syrup plus 1 / 2 cup (100 gram) butir-butiran gula putih 3/4 cup (180 ml) light or dark corn syrup plus 1/2 cup (100 grams) granulated white sugar 3 / 4 cup (180 ml) terang atau gelap corn syrup plus 1 / 2 cup (100 gram) butir-butiran gula putih 3/4 cup (180 ml) light molasses plus 1/2 cup (100 grams) granulated white sugar 3 / 4 cup (180 ml) light molasses plus 1 / 2 cup (100 gram) butir-butiran gula putih 1 1/4 cups (250 grams - 265 grams) granulated white or brown sugar plus 1/4 cup (60 ml) additional liquid in recipe plus 1/2 teaspoon cream of tartar 1 1 / 4 cups (250 gram - 265 gram) butir-butiran gula putih atau plus 1 / 4 cup (60 ml) cair dalam resep tambahan plus 1 / 2 sendok teh krim dari karah
Lemon Juice, freshly squeezed Lemon Juice, baru-baru ini terjepit	1 tablespoon 1 sendok makan	1 tablespoon bottled lemon juice Botol 1 sendok makan air jeruk 1 tablespoon fresh lime juice 1 sendok makan air jeruk nipis segar 1/2 tablespoon vinegar (depending on recipe and do not use for flavoring) 1 / 2 sendok makan cuka (tergantung pada resep dan tidak digunakan untuk bumbu)
Lemon , Zest Lemon, zest	1 teaspoon 1 teaspoon	1 teaspoon orange or lime zest 1 teaspoon orange zest atau kapur 1/2 teaspoon lemon extract 1 / 2 teaspoon lemon extract
Lime Juice, freshly squeezed Juice jeruk, baru-baru ini terjepit	1 tablespoon 1 sendok makan	1 tablespoon lemon or orange juice 1 sendok makan lemon atau air jeruk
Lime, Zest Kapur, animo	1 teaspoon 1 teaspoon	1 teaspoon lemon or orange 1 teaspoon lemon atau jeruk
Maple Sugar, finely grated Maple Sugar, parutan halus	1/2 cup (100 grams) 1 / 2 cup (100 gram)	1 cup (240 ml) maple syrup (reduce liquid in recipe by 1/4 cup) 1 cup (240 ml) sirup maple (mengurangi cair dalam resep oleh 1 / 4 cup) 3/4 cup (150 grams) granulated white sugar plus 1 teaspoon pure maple extract 3 / 4 cup (150 gram) butir-butiran gula putih plus 1 teaspoon maple ekstrak murni
Maple Syrup Maple Syrup	1 cup (240 ml) 1 cup (240 ml)	1/2 cup (100 grams) maple sugar (increase liquid in recipe by 1/4 cup (60 ml)) 1 / 2 cup (100 gram) gula maple (meningkatkan cair dalam resep oleh 1 / 4 cup (60 ml)) 1 cup (240 ml) honey 1 cup (240 ml) madu 3/4 cup (180 ml) corn syrup plus 1/4 cup (57 grams) butter plus 1/2 teaspoon maple extract (optional) 3 / 4 cup (180 ml) corn syrup plus 1 / 4 cup (57 gram) mentega plus 1 / 2 teaspoon maple extract (optional)
Marshmallows Marshmallows	8 regular 8 biasa	1 cup miniature 1 cangkir miniatur 2.5 ounces marshmallow cream 2,5 ounces marshmallow krim
Marzipan Marzipan	2 1/2 cups (560 grams) 2 1 / 2 cups (560 gram)	2 cups (450 grams) almond paste plus 1 cup (115 grams) powdered sugar plus 2 tablespoons light corn syrup 2 cups (450 gram) almond paste plus 1 cup (115 gram) powdered sugar plus 2 tablespoons light corn syrup
Mascarpone Cheese Mascarpone Cheese	1 cup (8 ounces) (225 grams) 1 cup (8 ounces) (225 gram)	1 cup (225 grams) Cr?e fra ?/font> che 1 cup (225 gram) Cr? E fra? / Font> che 3/4 cup (170 grams) cream cheese beaten with 1/4 cup (60 ml) heavy whipping cream (35%) 3 / 4 cup (170 gram) krim keju dipukul dengan 1 / 4 cup (60 ml) krim berat kambing (35%)
MILK, Buttermilk (sour milk) MILK, dadih (susu asam)	1 cup (240 ml) 1 cup (240 ml)	1 tablespoon lemon juice or vinegar (white or cider) plus enough milk to make 1 cup (240 ml) (let stand 5-10 minutes) 1 sendok makan air jeruk atau cuka (atau putih sider) plus susu cukup untuk membuat 1 cangkir (240 ml) (let stand 5-10 menit) 1 cup (225 grams) plain or low fat yogurt 1 cup (225 gram) atau dataran rendah lemak yogurt 1 cup (225 grams) sour cream 1 cup (225 gram) krim 1 cup (240 ml) water plus 1/4 cup buttermilk powder 1 cup (240 ml) air ditambah 1 / 4 cup bubuk dadih 1 cup (240 ml) milk plus 1 1/2 - 1 3/4 teaspoons cream of tartar 1 cup (240 ml) susu plus 1 1 / 2 - 1 3 / 4 teaspoons krim dari karah
MILK, Sweetened Condensed MILK, kental manis	14 ounce can (396 grams) 14 ons dapat (396 gram)	1 cup instant nonfat dry milk plus 2/3 cup (135 grams) granulated white sugar plus 1/2 cup (120 ml) boiling water plus 3 tablespoons (35 grams) melted unsalted butter (process in blender or food processor until smooth) 1 cup instant nonfat dry milk plus 2 / 3 cup (135 gram) butir-butiran gula putih plus 1 / 2 cup (120 ml) air mendidih plus 3 tablespoons (35 grams) melted unsalted butter (proses dalam blender atau makanan prosesor sampai halus)
MILK, Evaporated Whole MILK, evaporated Whole	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) half & half (10-12% butterfat) 1 cup (240 ml) & setengah setengah (10/12% gemuk susu) 1 cup (240 ml) light or table cream (20% butterfat) 1 cup (240 ml) atau lampu meja krim (20% gemuk susu) 1 cup (240 ml) light (30% butterfat) or heavy whipping cream (35% butterfat) 1 cup (240 ml) cahaya (30% gemuk susu) atau krim berat kambing (35% gemuk susu)
MILK, Skim (Non fat) MILK, skim (non fat)	1 cup (240 ml) 1 cup (240 ml)	1/4 cup powdered skim milk plus 7/8 cup (210 ml) water 1 / 4 cangkir susu bubuk skim plus 7 / 8 cup (210 ml) air 1/2 cup (120 ml) evaporated skim milk plus 1/2 cup (120 ml) water 1 / 2 cup (120 ml) evaporated skim milk plus 1 / 2 cup (120 ml) air
MILK, Whole (3.5%) MILK, Whole (3,5%)	1 cup (240 ml) 1 cup (240 ml)	1/2 cup (120 ml) evaporated whole milk plus 1/2 cup (120 ml) water 1 / 2 cup (120 ml) evaporated seluruh susu ditambah 1 / 2 cup (120 ml) air 1/2 cup condensed milk plus 1/2 cup (120 ml) water 1 / 2 cangkir susu kental plus 1 / 2 cup (120 ml) air 1 cup (240 ml) skim milk plus 2 tablespoons (25 grams) melted butter or margarine 1 cup (240 ml) skim milk plus 2 tablespoons (25 grams) melted butter atau margarin 1/4 cup powdered skim milk plus 7/8 cup (210 ml) water plus 1 tablespoon (14 grams) melted butter or margarine 1 / 4 cangkir susu bubuk skim plus 7 / 8 cup (210 ml) air ditambah 1 sendok makan (14 gram) melted butter atau margarin
Molasses Ceng	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) honey 1 cup (240 ml) madu 1 cup (240 ml) dark corn syrup 1 cup (240 ml) dark corn syrup 1 cup (240 ml) maple syrup 1 cup (240 ml) sirup maple 3/4 cup (180 ml) light or dark brown sugar heated to dissolve in 1/4 cup (60 ml) liquid 3 / 4 cup (180 ml) atau cahaya gelap gula larut ke dalam air panas 1 / 4 cup (60 ml) cair
Nuts , chopped, ground, or whole Nuts, chopped, tanah, atau seluruh	1 cup (100 grams) 1 cup (100 gram)	1 cup (100 grams) of similar nuts prepared in the same way 1 cup (100 gram) yang mirip kacang disiapkan dengan cara yang sama
Oats, quick-cooking rolled Oats, cepat-memasak terguling	1 cup (90 grams) 1 cangkir (90 gram)	1 cup (90 grams) regular (old fashioned) rolled oats 1 cangkir (90 gram) biasa (old fashioned) terguling Oats
Oats, regular (old-fashioned) Oats, biasa (kolot)	1 cup (90 grams) 1 cangkir (90 gram)	1 cup (90 grams) quick-cooking rolled 1 cangkir (90 gram) cepat-memasak terguling
Orange Juice, freshly squeezed Orange Juice, baru-baru ini terjepit	1 cup (240 ml) 1 cup (240 ml)	1 cup reconstituted frozen concentrate 1 cup reconstituted beku berkonsentrasi
Orange, Zest Orange, zest	1 teaspoon 1 teaspoon	1 teaspoon lemon or lime zest 1 teaspoon lemon atau limau animo 1 teaspoon finely chopped candied orange peel 1 teaspoon finely chopped manisan kulit jeruk
Polenta, dry Polenta, kering	1 cup (180 grams) 1 cup (180 gram)	1 cup cornmeal 1 cup cornmeal 1 cup maize meal 1 cangkir tepung jagung 1 cup corn grits 1 cup jagung bubur jagung
Raisins Kismis	1 cup (120 grams) 1 cup (120 gram)	1 cup (120 grams) dried currants 1 cup (120 gram) kering currants 1 cup (120 grams) pitted chopped dates 1 cup (120 gram) dicincang berbintik-bintik tanggal 1 cup (120 grams) dried fruit, finely chopped (cherries, cranberries, blueberries, etc.) 1 cup (120 gram) buah kering, finely chopped (cherries, cranberries, blueberries, dll)
Ricotta Cheese Ricotta Cheese	1 cup (8 ounces) (225 grams) 1 cup (8 ounces) (225 gram)	1 cup (225 grams) dry cottage cheese 1 cup (225 gram) kering keju lembut
Rose Water Rose Air	1 teaspoon 1 teaspoon	1 teaspoon any flower-based water 1 teaspoon setiap bunga berbasis air
Salt, kosher Garam, halal	1 teaspoon 1 teaspoon	1 teaspoon sea salt or table 1 sendok teh garam laut atau meja
Salt, sea salt Garam, garam laut	1 teaspoon 1 teaspoon	1 teaspoon kosher or table 1 teaspoon halal atau meja
Salt, table Garam, tabel	1 teaspoon 1 teaspoon	1 teaspoon kosher or sea salt 1 teaspoon halal atau garam laut
SUGAR , granulated white SUGAR, butir-butiran putih	1 cup (200 grams) 1 cup (200 gram)	1 cup (200 grams) caster (superfine) sugar 1 cup (200 gram) gelindingan (prima) gula 1 cup (215 grams) tightly packed light or dark brown sugar 1 cup (215 gram) ketat dikemas atau cahaya gelap gula
SUGAR , brown, light or dark SUGAR, coklat, terang atau gelap	1 cup (215 grams) 1 cup (215 gram)	1 cup (215 grams) raw sugar 1 cup (215 gram) gula mentah 1 cup (200 grams) white granulated sugar 1 cup (200 gram) gula pasir putih 1 cup (200 grams) white granulated sugar plus 1/4 cup (60 ml) unsulfured light molasses 1 cup (200 gram) gula pasir putih plus 1 / 4 cup (60 ml) cahaya unsulfured tetes For light brown sugar - substitute 1/2 cup (110 grams) dark brown sugar plus 1/2 cup (100 grams) white granulated sugar Cahayanya gula - ganti 1 / 2 cup (110 grams) dark brown sugar plus 1 / 2 cup (100 gram) gula pasir putih
SUGAR , caster (superfine) SUGAR, bedak (prima)	1 cup (200 grams) 1 cup (200 gram)	1 cup (200 grams) granulated white sugar, processed in food processor until very fine 1 cup (200 gram) butir-butiran gula putih, makanan diproses di prosesor sampai sangat halus
SUGAR , raw SUGAR, mentah	1 cup (215 grams) 1 cup (215 gram)	1 cup (215 grams) light or dark brown sugar 1 cup (215 gram) atau cahaya gelap gula
Tapioca, instant or quick-cooking Tapioka, cepat-cepat atau memasak	1 tablespoon (12 grams) 1 sendok makan (12 gram)	2 tablespoons (24 grams) pearl tapioca, soaked 2 tablespoons (24 gram) mutiara tapioka, kebes 1 1/2 tablespoons (20 grams) flour 1 1 / 2 tablespoons (20 gram) tepung
Treacle Tetes	1 cup (240 ml) 1 cup (240 ml)	1 cup (240 ml) light or dark corn syrup 1 cup (240 ml) cahaya sirup jagung atau gelap 1 cup (240 ml) light molasses 1 cup (240 ml) light molasses
Vanilla Bean Vanilla Bean	1 bean 1 biji	2 - 3 teaspoons pure vanilla extract 2 - 3 teaspoons murni vanili ekstrak
Vanilla Extract Vanilla Extract	1 teaspoon 1 teaspoon	1/2 teaspoon powdered 1 / 2 teaspoon powdered
VINEGAR, apple cider vinegar Vinegar, apple sider cuka	1/4 cup (60 ml) 1 / 4 cup (60 ml)	1/4 cup (60 ml) white vinegar 1 / 4 cup (60 ml) cuka putih
VINEGAR, white Vinegar, putih	1/4 cup (60 ml) 1 / 4 cup (60 ml)	1/4 cup (60 ml) apple cider vinegar 1 / 4 cup (60 ml) cuka apel sider 1/3 cup (80 ml) freshly squeezed lemon juice 1 / 3 cup (80 ml) segar air jeruk terjepit
YEAST , active dry Yeast, aktif kering	1 envelope (1/4 ounce) (7 grams) 1 amplop (1 / 4 ounce) (7 gram)	1 scant (7 grams) tablespoon active dry yeast 1 sedikit (7 gram) sendok makan ragi aktif kering 1 cake (3/5 ounce) fresh compressed yeast 1 kue (3 / 5 ounce) segar dikompresi ragi 1 tablespoon (7 grams) fast-rising active yeast 1 sendok makan (7 gram) naik cepat aktif ragi
YEAST , compressed Yeast, dikompresi	1 cake (3/5 ounce) 1 kue (3 / 5 ounce)	1 (1/4 ounce) envelope (7 grams) active dry yeast 1 (1 / 4 ounce) amplop (7 gram) ragi aktif kering 1 scant tablespoon (7 grams) active dry yeast 1 sendok makan sedikit (7 gram) ragi aktif kering
Yogurt, plain (not low fat) Yogurt, plain (tidak rendah lemak)	1 cup (225 grams) 1 cup (225 gram)	1 cup (225 grams) sour cream 1 cup (225 gram) krim 1 cup (240 ml) buttermilk 1 cup (240 ml) dadih 1 cup (225 grams) cr?e fra?he 1 cup (225 gram) cr? E fra? Dia 1 cup (240 ml) heavy whipping cream (35% butterfat) plus 1 tablespoon freshly squeezed lemon juice 1 cup (240 ml) krim berat kambing (35% gemuk susu) ditambah 1 sendok makan air jeruk segar terjepit

Top 40 Recipes of the Last Year* Top 40 Resep dari Tahun Terakhir *

*Top 40 Recipes based on actual site traffic from February 1, 2008 to January 31, 2009. * Top 40 Resep berdasarkan situs sebenarnya lalu lintas dari tanggal 1 Februari 2008 sampai 31 Januari 2009.


1. Chocolate Chip Cookies 1. Chocolate Chip Cookie	2 . Red Velvet Cake 2. Red Velvet Cake	3. Apple Crisp 3. Apple Crisp	4. Shortbread Cookies 4. Shortbread Cookie	5 . Royal Icing 5. Royal icing

6 . Sugar Cookies 6. Sugar Cookies	7 . Carrot Cake 7. Carrot Cake	8. Banana Bread 8. Banana Bread	9. Gingerbread Men 9. Gingerbread Pria	10. New York Cheesecake 10. New York Cheesecake

11. Vanilla Cupcakes 11. Vanilla Cupcakes	12. Pound Cake 12. Pound Cake	13. Chocolate Truffles 13. Chocolate Truffles	14. Pumpkin Cheesecake 14. Pumpkin Cheesecake	15. Oatmeal Cookies 15. Oatmeal Cookie

16. Pumpkin Pie 16. Pumpkin Pie	17. Rum Balls 17. Rum Balls	18. Pavlova 18. Pavlova	19. Lemon Bars 19. Lemon Bar	20 . Mexican Wedding Cake s 20. Meksiko Wedding Cake s

21 . Ganache 21. Ganache	22. Cream Scones 22. Cream Scones	23. Fruit Tart 23. Tart Buah	24. Butter Tarts 24. Butter Tarts	25. Yellow Butter Cake 25. Yellow Butter Cake

26. Biscuits 26. Biscuits	27. Apple Pie 27. Apple Pie	28. Lemon Curd 28. Lemon Curd	29. 29. Boston Cream Pie Boston Cream Pie	30. Nanaimo Bars 30. Nanaimo Bar

31. Melting Moments 31. Melting moments	32. Snickerdoodles 32. Snickerdoodles	33. Chocolate Crinkles 33. Chocolate Crinkles	34. Chocolate Cookies 34. Chocolate Cookies	35. 35. Coconut Macaroons Kelapa Macaroons

36. Almond Biscotti 36. Almond Biscotti	37. Millionaire's Shortbread Bars 37. Millionaire's Shortbread Bar	38. Whipped Cream Frosting 38. Whipped Cream Frosting	39. Thumbprint Cookies 39. Thumbprint Cookie	40. 40. Peanut Blossom Cookies Kacang Blossom Cookie

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